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1

Bacterial Cross-Contamination of Meat during Liquid Nitrogen Immersion Freezing

BERRY, ELAINE D., DORSA, WARREN J., SIRAGUSA, GREGORY R., KOOHMARAIE, MOHAMMAD

Journal:

Journal of Food Protection

Year:

1998

Language:

english

File:

PDF, 1.97 MB

english, 1998

2

Application of Carnatrol™ and Timsen™ to Decontaminate Beef

CUTTER, CATHERINE N., DORSA, WARREN J., SIRAGUSA, GREGORY R.

Journal:

Journal of Food Protection

Year:

1996

File:

PDF, 1.41 MB

1996

3

INFLUENCE OF LACTIC ACID AND MODIFIED ATMOSPHERE ON THERMAL DESTRUCTION OF LISTERIA MONOCYTOGENES IN CRAWFISH TAIL MEAT HOMOGENATE

WARREN J. DORSA, DOUGLAS L. MARSHALL

Journal:

Journal of Food Safety

Year:

1995

Language:

english

File:

PDF, 469 KB

english, 1995

4

Use of a Rapid Microbial ATP Bioluminescence Assay to Detect Contamination on Beef and Pork Carcasses

SIRAGUSA, GREGORY R., CUTTER, CATHERINE N., DORSA, WARREN J., KOOHMARAIE, MOHAMMAD

Journal:

Journal of Food Protection

Year:

1995

File:

PDF, 2.03 MB

1995

5

Low Temperature Growth and Thermal Inactivation of Listeria monocytogenes in Precooked Crawfish Tail Meat

DORSA, WARREN J., MARSHALL, DOUGLAS L., MOODY, MICHAEL W., HACKNEY, CAMERON R.

Journal:

Journal of Food Protection

Year:

1993

File:

PDF, 433 KB

1993

6

The Incidence of Escherichia coli on Beef Carcasses and Its Association with Aerobic Mesophilic Plate Count Categories During the Slaughter Process

SIRAGUSA, GREGORY R., DORSA, WARREN J., CUTTER, CATHERINE N., BENNETT, GARY L., KEEN, JAMES E., KOOHMARAIE, MOHAMMAD

Journal:

Journal of Food Protection

Year:

1998

Language:

english

File:

PDF, 2.22 MB

english, 1998

7

Application of Carnatrol™ and Timsen™ to Decontaminate Beef

CUTTER, CATHERINE N., DORSA, WARREN J., SIRAGUSA, GREGORY R.

Journal:

Journal of Food Protection

Year:

1996

Language:

english

File:

PDF, 1.41 MB

english, 1996

8

Incidence of Clostridium perfringens in Commercially Produced Cured Raw Meat Product Mixtures and Behavior in Cooked Products during Chilling and Refrigerated Storage

TAORMINA, PETER J., BARTHOLOMEW, GENE W., DORSA, WARREN J.

Journal:

Journal of Food Protection

Year:

2003

Language:

english

File:

PDF, 218 KB

english, 2003

9

Bacterial Profile of Ground Beef Made from Carcass Tissue Experimentally Contaminated with Pathogenic and Spoilage Bacteria before Being Washed with Hot Water, Alkaline Solution, or Organic Acid and Then Stored at 4 or 12°C

DORSA, WARREN J., CUTTER, CATHERINE N., SIRAGUSA, GREGORY R.

Journal:

Journal of Food Protection

Year:

1998

Language:

english

File:

PDF, 2.94 MB

english, 1998

10

Effects of Dietary Cottonseed Meal and Gossypol on Growth of Young Channel Catfish

Dorsa, Warren J., Robinette, H. Randall, Robinson, Edwin H., Poe, W. E.

Journal:

Transactions of the American Fisheries Society

Year:

1982

Language:

english

File:

PDF, 360 KB

english, 1982

11

Long-Term Effect of Alkaline, Organic Acid, or Hot Water Washes on the Microbial Profile of Refrigerated Beef Contaminated with Bacterial Pathogens after Washing

DORSA, WARREN J., CUTTER, CATHERINE N., SIRAGUSA, GREGORY R.

Journal:

Journal of Food Protection

Year:

1998

Language:

english

File:

PDF, 2.58 MB

english, 1998

12

Effects of Steam-Vacuuming and Hot Water Spray Wash on the Microflora of Refrigerated Beef Carcass Surface Tissue Inoculated with Escherichia coli O157:H7, Listeria innocua, and Clostridium sporogenes

DORSA, WARREN J., CUTTER, CATHERINE N., SIRAGUSA, GREGORY R.

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 2.27 MB

english, 1997

13

Long-Term Bacterial Profile of Refrigerated Ground Beef Made from Carcass Tissue, Experimentally Contaminated with Pathogens and Spoilage Bacteria after Hot Water, Alkaline, or Organic Acid Washes

DORSA, WARREN J., CUTTER, CATHERINE N., SIRAGUSA, GREGORY R.

Journal:

Journal of Food Protection

Year:

1998

Language:

english

File:

PDF, 2.64 MB

english, 1998

14

Chlorine Dioxide Spray Washes for Reducing Fecal Contamination on Beef

CUTTER, CATHERINE N., DORSA, WARREN J.

Journal:

Journal of Food Protection

Year:

1995

Language:

english

File:

PDF, 1.16 MB

english, 1995

15

Microbial Decontamination of Beef and Sheep Carcasses by Steam, Hot Water Spray Washes, and a Steam-Vacuum Sanitizer

DORSA, WARREN J., CUTTER, CATHERINE N., SIRAGUSA, GREGORY R., KOOHMARAIE, MOHAMMAD

Journal:

Journal of Food Protection

Year:

1996

File:

PDF, 3.21 MB

1996

16

Effects of Acetic Acid, Lactic Acid and Trisodium Phosphate on the Microflora of Refrigerated Beef Carcass Surface Tissue Inoculated with Escherichia coli O157:H7, Listeria innocua, and Clostridium sporogenes

DORSA, WARREN J., CUTTER, CATHERINE N., SIRAGUSA, GREGORY R.

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 2.47 MB

english, 1997

17

Antimicrobial Activity of Cetylpyridinium Chloride Washes against Pathogenic Bacteria on Beef Surfaces

CUTTER, CATHERINE N., DORSA, WARREN J., HANDIE, ANDRONICA, RODRIGUEZ-MORALES, SERGIO, ZHOU, XIANG, BREEN, PHILIP J., COMPADRE, CESAR M.

Journal:

Journal of Food Protection

Year:

2000

Language:

english

File:

PDF, 60 KB

english, 2000

18

Growth Potential of Clostridium perfringens during Cooling of Cooked Meats

TAORMINA, PETER J., DORSA, WARREN J.

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 81 KB

english, 2004

19

Parameters Affecting the Efficacy of Spray Washes against Escherichia coli O157:H7 and Fecal Contamination on Beef

CUTTER, CATHERINE N., DORSA, WARREN J., SIRAGUSA, GREGORY R.

Journal:

Journal of Food Protection

Year:

1997

File:

PDF, 1.98 MB

1997

20

A Representative Microbial Sampling Method for Large Commercial Containers of Raw Beef Based on Purge

DORSA, WARREN J., SIRAGUSA, GREGORY R.

Journal:

Journal of Food Protection

Year:

1998

Language:

english

File:

PDF, 1.53 MB

english, 1998

21

Use of a Rapid Microbial ATP Bioluminescence Assay to Detect Contamination on Beef and Pork Carcasses

SIRAGUSA, GREGORY R., CUTTER, CATHERINE N., DORSA, WARREN J., KOOHMARAIE, MOHAMMAD

Journal:

Journal of Food Protection

Year:

1995

Language:

english

File:

PDF, 2.03 MB

english, 1995

22

New and Established Carcass Decontamination Procedures Commonly Used in the Beef-Processing Industry

DORSA, WARREN J.

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 1.85 MB

english, 1997

23

Effect of Potassium Sorbate and Citric Acid Sprays on Growth of Listeria monocytogenes on Cooked Crawfish (Procambarus clarkii) Tail Meat at 4°C

Warren J. Dorsa, Douglas L. Marshall, Monique Semien

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

1993

File:

PDF, 162 KB

1993

24

Low Temperature Growth and Thermal Inactivation of Listeria monocytogenes in Precooked Crawfish Tail Meat

DORSA, WARREN J., MARSHALL, DOUGLAS L., MOODY, MICHAEL W., HACKNEY, CAMERON R.

Journal:

Journal of Food Protection

Year:

1993

Language:

english

File:

PDF, 433 KB

english, 1993

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